Fall is a special time of year. It’s vibrant and colourful, and the cooling temperatures mark the changing of the seasons and fresh new beginnings. With Thanksgiving and Halloween around the corner, there’s nothing better than putting on a warm sweater and sitting by the fire with a cocktail (or mocktail) in hand. And although everyone loves the timeless classics, the fall is much better matched with a glass full of warm autumnal flavours that include cinnamon, apple cider, pumpkin or cranberry. Whether you like festive margaritas, smoky bourbon, or non-alcoholic drinks for adults and kids alike, we’ve put together a list of the 10 most delicious cocktails for any occasion this season.
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Autumn Apple Bourbon Fizz
The Autumn Apple Bourbon Fizz is a cool classy drink that warms you up with each sip! A delicious combination of bourbon, wholesome apple butter and ginger beer creates an unforgettable flavour profile that’s perfect for the fall season. Pair it with fresh figs for an elegant finish.
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Apple Cider Sangria (or Mocktail)
Sangria doesn’t only need to be enjoyed during the summer! This delicious twist on the classic is made of fresh tart apples, zesty Pinot Grigio, brandy and sweet pears. This Apple Cider Sangria is sure to be a hit at Thanksgiving and Halloween, and can be made virgin by substituting the alcohol for fruit juice and club soda.
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Pumpkin Pie Moscow Mule
This Pumpkin Pie Moscow Mule is sweet, spicy and full of autumnal flavour. Rich pumpkin butter, vanilla vodka and ginger beer come together to create the perfect dessert cocktail that tastes like a boozy slice of pie!
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Honey-Roasted Pear Sparkling Cocktail (or Mocktail)
This gorgeous drink tastes as incredible as it looks, and makes for a memorable party cocktail (or mocktail). Light, fizzy and not overly sweet, this marvelous drink is made with honey-roasted pears, cinnamon, vanilla and nutmeg. Pair it with champagne or sparkling wine (or sparkling white grape juice for the non-alcoholic version) for a punch.
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Toasted Pecan Old-Fashioned
This twist on the classic Old-Fashioned takes some prep but it’s worth the wait. This variation takes days to make because the pecans need to be soaked in whiskey, but the end result will leave you feeling warm and joyful, and is sure to impress guests if you’re entertaining. Combined with bitters and sugar, this strong cocktail is smoky and sweet and goes down very smoothly.
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Black Russian
The Black Russian is a simple drink but you wouldn’t know that from its strong, bold and intense flavour. A mix of vodka, Kahlua and ice cubes, the Black Russian tastes like a sweetened coffee. Pair it with a scoop of ice cream for an even more decadent end-of-the-night dessert.
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Cranberry Margarita
One of the highlights of the fall season is the abundance of delicious, tart cranberries. This beautiful Cranberry Margarita is the perfect cocktail for Thanksgiving. Pink, festive and made in less than 5 minutes, this drink is a party-pleaser. Made with tequila, triple sec, lime juice and cranberry juice, it’s light, refreshing and delicious.
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Vanilla Chai Old-Fashioned
The Vanilla Chai Old-Fashioned is incredibly festive and will be your go-to cocktail for the holidays. Made with homemade spiced chai syrup, warm bourbon, a touch of vanilla, winter citrus and sparkling water, this cozy drink is perfect for the cooler weather and sure to please everyone.
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Pumpkin Pie Martini (or Mocktail)
This Pumpkin Pie Martini is THE quintessential party cocktail and bound to be a hit over the holidays. Made with rich crème de cacao, vanilla vodka, warm cinnamon, pumpkin spice and velvety whipped cream, this is the most delicious dessert cocktail you could make! Even more exciting is that you can make a non-alcoholic version for the kids by replacing the alcohol with chocolate extract.
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Pomegranate Gin and Tonic
Who doesn’t love pomegranates? Juicy and full of antioxidants, this cocktail is vibrant, refreshing and has just the right combination of flavours to carry you over from summer into fall. The brisk Pomegranate Gin and Tonic combined with lime wedges, pomegranate arils and rosemary sprigs makes for an elegant yet satisfying cocktail.
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